For All Your Winemaking Needs
Eastern Canada: 905-562-0142
shopvinestovintages@gmail.com
Western Canada: 778-476-7755
shop@vinestovintages.ca
In 1978 Hanna Instruments was founded in Limena, Italy by Oscar and Anna Nardo.
Since that time, Hanna Instruments has grown to be a worldwide leader in the development of electro-analytical instrumentation. The development of novel instrumentation for customers that would not have normally used instrumentation is what has led to the success of the company.
Hanna Instruments has a history of developing innovative products that make analytical measurements easier to perform at an affordable price. Many innovations introduced by Hanna are now the norm for the instrumentation industry.
Handheld pH and temperature electrode with Bluetooth and Hanna's Clogging Prevention System (CPS)
The HI 9810332 is a portable pH meter designed to be accurate, reliable and easy to use. The HI 9810332 has a unique ground glass junction coupled with a PTFE sleeve to prevent particulates within a sample from clogging the junction. Suitable to use with samples that measure from 0 to 80°C. The glass body of the HI 9810332 is ideal for laboratory use. The glass is resistant to many harsh chemicals and is easy to clean. The glass body also allows for a fast transfer of heat to the internal reference electrolyte. IP65 water resistant protection. Equipped with everything you need for successful testing right out of the box
Also available with beer electrode.
Titratable Acidity Meter & pH
The HI84502U-01 is a simple, fast, and accurate automatic mini titrator designed for the determination of pH and titratable acidity in wine, juice, and must. This mini titrator uses a optimised preprogrammed method and a specialised wine pH electrode to give a highly accurate determination of pH and titratable acidity.
Free & Total Sulfur Meter
The HI84500 is a simple, fast, and accurate automatic mini titrator and ORP meter designed for testing sulfur dioxide (SO2) in wine, juice, and must. Based on the Ripper Method, this mini titrator uses a preprogrammed method of wine analysis and a specialised ORP electrode to give highly accurate results. This mini titrator is supplied complete with all the materials necessary for sulfur dioxide wine analysis.
Portable Turbidity and Bentonite Check Meter
Ensures protein stability before bottling for great quality wine. The instrument is based on a state-of-the-art optical system which guarantees accurate results, assures long term stability, and minimizes stray light and color interferences.
The EDGE HI 2020-V01 (wine specific pH electrode) - available in 3 configurations
pH: HI 10480, CONDUCTIVITY: HI 763100 & DISSOLVED OXYGEN: HI 764080
The edge meter is only 0.5" thick yet rich in features to accommodate the needs of a vast amount of customers. For those that prefer very simplistic operation there is a basic mode operation with simplified menu and options while for those who require advanced features there is the full featured standard operating mode.
The EDGE HI 2020-01 pH kit (with wine specific probe) can be upgraded at any time with additional probes to measure Conductivity or Dissolved Oxygen.
Mini Magnetic Stirrer
The HI190M is a compact and lightweight magnetic stirrer. With a small footprint, lack of laboratory bench space is no longer a concern. Built to last with a protective covering and a user-adjustable stirring speed, this small magnetic stirrer is great for any lab space.
Portable Dissolved Oxygen Meter
The HI9142 is a rugged, portable, waterproof dissolved oxygen (DO) meter designed to provide reliable measurements under harsh environmental conditions. The meter features manual calibration and an auto-off function. The HI9142 is supplied complete with polarographic probe, PTFE membrane caps, electrolyte fill solution, protective shield, and rugged carrying case.
Digital Brix Refractometer 0-50
Rugged, portable digital refractometer designed for sugar measurement of juice and must. The HI96811 reports sugar content as % Brix and has a high accuracy of ±0.2%. The operation of the meter is simplified with only two buttons: one button is to calibrate with distilled or deionized water and the other to take a measurement. All readings are automatically compensated for temperature variations according to the ICUMSA Methods Book standard and displayed within a 1.5 second response time. The sealed flint glass prism and stainless steel well are easy to clean. Just wipe with a soft cloth in preparation for the next sample.
