Vines to Vintages was launched in 1999 as an independent wine laboratory performing analysis for wineries
in both Canada and the United States. In 2007, Vines to Vintages expanded their portfolio now selling winemaking supplies,
winery equipment, stainless steel tanks, French oak barrels, ozonators, laboratory equipment and providing
a savvy winemaking consultation team.
Consultation currently entails full winery start-up and winemaking consultation from the vineyard to the bottle.
In 2015, the business went National with a new store location being opened in Penticton, British Columbia and in 2018, a third location in Longueuil,Quebec was opened - now supplying all provinces from Prince Edward Island to British Columbia.
We are constantly updating and adding to our product line to provide our valued customers the absolute
best in quality products and service for the small and large wineries as well as amateur winemakers.
Meet The Team
Natalie established Vines to Vintages in 1999 as an independent laboratory for wineries across Canada and the U.S. As her interests evolved to winemaking, one thing became very obvious; winemaking really does start in the vineyard. In early 2001 Natalie joined Angels Gate Winery as Winemaker and in 2003 she put Vines to Vintages “on hold” to focus on winemaking full time.
This appreciation for quality grapes produced hundreds of award winning wines. In 2007 Natalie left Angels Gate and started as Head Winemaker and Mead Maker at Rosewood Winery where she continued winning awards but they had now grown to International as well as local. At that time she joined Darryl Fields and re-opened Vines and Vintages as a one-stop shop for supplies, analysis, winemaking consultation and assistance to both wineries and amateur winemakers. After several vintages at Hinterbrook Winery in NOTL and more awards to add to her repertoire she has now refocused on Vines to Vintages.
She can now be found helping run her national company and continuing to “make and enjoy quality wines” for a private winery in Niagara.
Darryl came into the industry to work with Martin Malivoire of Malivoire Wine Company as property manager overseeing vineyard and winery development. His abilities to oversee and manage “the big picture” and provide great customer service has been a driving force in his career now for over 20yrs. After seven years at Malivoire, Darryl joined Angels Gate Winery as General Manager. His “hands on, machine off approach” lead to improved grape quality and a new high in sales.
Darryl can now be found doing what he does best, “running the big picture” servicing wineries and home winemakers.
Bilingual Technical Sales Manager
Zweisprachiger Technik - und Verkaufberater
Bernhard started in the industry in 1984 doing an apprenticeship at Fritz Allendorf/Oestrich-Winkel in Germany, one of the oldest wineries in the Rheingau. Being exposed to all aspects of a winery and vineyard this solidified his desire to stay in the wine industry and formal schooling was the next step. Bernhard was schooled at the University of Applied Sciences in Geisenheim/Rheingau for viticulture and cellar techniques.He later came to Canada, settling in BC taking on a winemaking position at Lang Vineyards. Since then he has consulted for The View Winery and Holman Lang Wineries. During his years of winemaking he has gained experience in Sparkling wine, Fortified wine as well as Cider production.
Bernhard can now be found sharing his experience to help other wineries make their best wine.
Retail Sales Manager
Oliver (Olly) Graydon was born in Kent, England in 1990. He moved to Canada in 2003 and took a liking to the Canadian wine industry when he moved to Kelowna in 2009. In 2011, his parents bought a small winery in Summerland, BC where he has spent several years working at the winery and in the vineyard.
With his understanding of the basic concepts and hardships behind owning and operating a winery and passion for the industry, he has expanded his repertoire to Vines to Vintages. He is excited for the future of our company and the industry as a whole.
Technical Sales Manager in Quebec
Patrick started in the wine industry in Provence France, first as an archaeologist with a keen interest in ancient wine, and then progressively as a winemaker in the Côtes de Provence, Cassis, Bandol and finally in the Côtes du Luberon. In 2010 he moved to Quebec making wine, cider and Perry at Coteau Rougemont. Through this roll he gained more understanding of the Quebec wine and cider market and its particular challenges but also the enormous potential it has. He joined our team in April 2018 to bring his knowledge and skills, now helping our customers achieve their goals.
Sales Consultant in Quebec
Kevin began his journey and love affair with the wine industry in 2012. Today, he is a WSET level 3 awarded sommelier. He has extensive experience in retail, educational seminars, product development, marketing campaigns, consulting and mixology.
Determined to gain as much knowledge as possible in all facets of the industry, he is transitioning from the tasting side to learning the production side. Kevin looks forward to assisting winemakers in the newest store, located in Longueuil and growing with Vines to Vintages.
Oliver (Olly) Graydon
Rebecca has been with Vines to Vintages since August 2010 and brings over 15 years of vineyard experience from her family vineyard in Niagara-on-the-Lake. She is a graduate of the Vineyard and Winery Technician program at Niagara College. She has also worked in wine cellars in British Columbia and Niagara-on-the-Lake honing her wine loving skills.Rebecca’s knowledge is now being used to help others. She can be found doing what she does best “helping customers create their best wines ever”.